Food Vocabulary #1

3. Large marsupial
5. (verb) — to search widely for food
6. (adjective) — having a thick, sticky consistency
9. Likes to chase mice
10. (noun) — an animal or person that eats both plants and meat
11. (noun) — the practice of farming, including growing crops and raising animals
15. (noun) — food or substances needed for growth and health
16. (noun) — a unit of energy, especially used to measure the energy in food
17. (noun) — a protein found in wheat and some other grains
20. (adjective) — produced without synthetic chemicals or pesticides
21. (noun) — an animal or person that eats meat
22. (noun) — a person who eats fish but no other meat
23. (noun) — a substance added to something to improve or preserve it
24. (noun) a person who enjoys fine food
26. (adjective) — having a rich, smooth, oily texture or taste
28. (noun) — a person who does not eat meat
29. Flying mammal

1. (noun) — a savory taste often associated with foods like meat, cheese, or mushrooms
2. (noun) — one of the parts used to make a dish or product
4. (noun) — poor health caused by lack of proper nutrition
7. (noun) — a person who avoids all animal products
8. (noun, plural) — rare or expensive foods considered especially enjoyable
9. (noun) — a nutrient found in foods like sugars and starches that provides energy
12. (adjective) — able to be maintained without harming the environment
13. (verb) — to satisfy fully, especially hunger
14. (noun) — an animal that eats plants
18. (adjective) — having a sharp, bitter, or irritating taste or smell
19. Man's best friend
25. (noun) — a nutrient essential for building and repairing body tissues
27. Has a trunk