Food Vocabulary

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Across
  1. 3. the sweet and fleshy product of a tree
  2. 7. a plant or part of a plant used as food
  3. 9. extremely complex substance that consists of amino acid residues joined by peptide bonds
  4. 10. a liquid that can be swallowed as refreshment
  5. 11. a late morning meal eaten instead of breakfast and lunch
  6. 13. a meal eaten in the morning, the first of the day
  7. 14. a small amount of food eaten between meals
Down
  1. 1. the flesh of an animal (especially a mammal) as food
  2. 2. an evening meal, typically a light or informal one
  3. 4. the sweet course eaten at the end of a meal
  4. 5. containing or made of milk
  5. 6. the main meal of the day, taken either around midday or in the evening
  6. 8. a meal eaten in the middle of the day, typically one that is lighter or less formal than an evening meal
  7. 12. wheat or any other cultivated cereal crop used as food