Across
- 2. A small ball or roll of vegetables, minced meat, or fish, fried in breadcrumbs
- 5. meat from a pig, eaten as food
- 7. cooked over fire or hot coals, usually on a metal frame
- 9. covered in breadcrumbs before being cooked
- 10. sea creature with a long soft body and many soft arms
- 11. a Spanish dish consisting of rice cooked with vegetables, fish, and chicken
- 12. a list of the food that you can eat in a restaurant
Down
- 1. a thick, flat piece of meat or fish
- 2. a sweet dessert made from eggs, milk, and sugar
- 3. a big sea fish that can be eaten
- 4. an alcoholic drink that is usually made from grapes
- 6. a sea creature with a soft, oval body and eight tentacles
- 8. meat from a very young cow
- 9. the flesh of cows eaten as food