Food Vocabulary

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Across
  1. 1. cooked in dry heat like oven
  2. 4. food producing burning sensation
  3. 6. food you got used to, enjoyed and provided regularly
  4. 8. various dishes displayed on table
  5. 9. providing nourishment
  6. 11. to broil or roast on open fire
  7. 12. recently made, produces or harvested
Down
  1. 2. appealing to taste and smell
  2. 3. pleasant flavour
  3. 5. any combination of alcoholic drinks with juices; combination of fruits and seafoods
  4. 7. the cost is bearable
  5. 10. individual portion