Across
- 5. healthy drink on a warm day! best to use mushy and overripe fruits to make it.
- 6. gas made from ripening fruits. It induces ripening for other nearby fruits
- 8. tax-deductible acts of kindness. Food can also be a _____!
- 9. those with food-_____ don't have enough to eat and don't know where their next meal will come from. describes uncertainty or lack of confidence in oneself.
Down
- 1. ____ food accounts for 38% of energy usage. Thrown to the wind or down the drain.
- 2. food's second chance! refrigerator rescue!
- 3. permission to proceed! shop in this section for mark-down produce!
- 4. describes hard and old bread. can be used for croutons
- 5. onion ___ can be used to flavor soup. also the largest organ in our body!
- 7. ___ hours is the maximum amount of time to leave perishables at room temperature.
- 8. Product ____ includes terms such as "sell by". Describes going-out with someone (you want/have a romantic relationship with)
- 10. ____ produce is bruised or misshapen. We should apply the same lesson "The ___ Duckling" taught us to our produce!