Across
- 2. the biological science and management of domestic livestock, including beef cattle, horses, sheep, swine and companion animals
- 3. an organism that mostly eats meat, or the flesh of animals
- 4. involves the observation of plant growth and characteristics and investigation into the relationship between plants and their environment
- 8. the flow of energy through living things within an ecosystem
- 10. an organism that primarily obtains food by the killing and consuming of other organisms
- 12. organism that breaks down dead organic material
- 13. the study of inter-relationships among the living organisms, physical features, bio-chemical processes, natural phenomena, and human activities in ecological communities
Down
- 1. an organism that regularly consumes a variety of material, including plants, animals, algae, and fungi
- 4. the animal being hunted; The organisms being eaten
- 5. an organism that mostly feeds on plants
- 6. organism on the food chain that depends on autotrophs (producers) or other consumers for food, nutrition, and energy
- 7. any single living thing living within an ecosystem
- 9. consists of all the food chains in a single ecosystem
- 11. any kind of green plant
