FOOD

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Across
  1. 2. is a cooked sausage, traditionally grilled or steamed and served in a sliced bun as a sandwich.
  2. 4. is a sandwich consisting one or more cooked patties.
  3. 7. is a long, thin, solid pasta.
  4. 8. is a root vegetable , usually orange in colour ( rabbits like it).
  5. 10. is a food paste made primarily from ground dry roasted peanuts.
  6. 11. is an individual sized quick bread product.
  7. 13. is a grilled sandwich made from bread other than sliced bread.
  8. 14. is a meat generally sliced perpendicular to the muscle fibers.
  9. 15. is a flat cake, often thin, and round.
Down
  1. 1. or donut is a type of fried dough confectionery or dessert food.
  2. 3. is a pie baked with a cherry filling.
  3. 5. is a cookie consisting of two chocolate wafers with a sweet creme filling in between.
  4. 6. is a type of small circular cake.
  5. 9. is a traditional Mexican dish composed of a corn or wheat tortilla folded.
  6. 10. is a tropical plant with edible multiple fruit.
  7. 12. is a brewed drink prepared from roasted coffee beans.
  8. 14. is a Japanese food consisting rice, seafood, vegetables, and sometimes tropical fruits.