Across
- 2. used to mix ingredients
- 3. used to mix
- 4. used to cut
- 6. used to warm up leftovers
- 9. used to scrape the side of bowls
- 11. used to boil food
- 13. scoop soup
- 14. keeps food cold
- 16. used to mix electrically
- 18. how you make bacon
Down
- 1. you _____ egg whites to make merangue
- 2. how you make cookies
- 3. used to make pancakes
- 5. cooking a food in lots of fat
- 7. you should always do this before working with food
- 8. keep conditions ______
- 10. used to bake
- 12. used to clean the skin off fruits and veggies
- 15. liquid you consume
- 17. what you eat