Foods

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Across
  1. 3. - A small, sweet baked bread often made with fruit or chocolate chips.
  2. 5. - A long, curved fruit with a yellow skin.
  3. 6. - A large, juicy fruit with a green rind and red flesh.
  4. 10. - A starchy vegetable that is often baked, boiled, or fried.
  5. 11. - A frozen dessert made from dairy products, sugar, and flavors.
  6. 14. - A thin, flat cake made from batter and usually eaten for breakfast.
  7. 15. - A snack made from heated corn kernels that puff up and become light and fluffy.
  8. 17. - A dairy product made from milk, usually with a savory flavor.
  9. 19. - A mixture of various fruits, often served chilled.
  10. 22. - A Mexican dish made with a folded tortilla filled with ingredients like meat, cheese, and vegetables.
  11. 23. - A creamy, fermented dairy product often consumed as a snack or dessert.
  12. 24. - A dish made from a mixture of vegetables, often served with dressing.
  13. 25. - A crunchy, orange vegetable that grows underground.
  14. 27. - A staple food made from flour, water, and yeast, often used for sandwiches.
  15. 28. - A common poultry meat that is often cooked by grilling, baking, or frying.
  16. 30. - A citrus fruit with a bright orange color.
  17. 31. - A grain that is a staple food in many cultures.
  18. 32. - A creature that lives in water and is commonly eaten as food.
  19. 36. - Deep-fried strips of potato, often served as a side dish.
  20. 38. - A white liquid produced by cows and used as a drink or ingredient.
  21. 39. - A nutritious food produced by hens, often cooked in various ways.
Down
  1. 1. - A popular Italian dish with a flat, round dough base topped with cheese and other ingredients.
  2. 2. - A sandwich made with a cooked beef patty, often served with toppings and a bun.
  3. 4. - A small, sweet baked treat often flavored with chocolate chips or other ingredients.
  4. 7. - A liquid dish made by boiling ingredients like vegetables, meat, or noodles.
  5. 8. - A red fruit that is commonly used as a vegetable in cooking.
  6. 9. - A popular Italian dish with a flat, round dough base topped with cheese and other ingredients.
  7. 12. - A round fruit that is usually red, green, or yellow.
  8. 13. - A grilled or boiled sausage served in a long, soft bread roll.
  9. 16. - A dish made from flour, water, and sometimes eggs, often served with sauce.
  10. 17. - A sweet, brown treat made from cacao beans.
  11. 18. - A leafy green vegetable that is rich in nutrients.
  12. 20. - A small, sweet red fruit with tiny seeds on the surface.
  13. 21. - A green vegetable with tightly packed florets on a stalk.
  14. 26. - A meal made by placing ingredients between two slices of bread.
  15. 29. - A Japanese dish consisting of vinegared rice and various ingredients like raw fish or vegetables.
  16. 33. - A small, crustacean creature often used as seafood.
  17. 34. - A yellow vegetable with kernels arranged in rows on a cob.
  18. 35. - A sweet, gelatinous dessert made from fruit juice or flavored sugar water.
  19. 37. - A sweet baked dessert typically topped with frosting or icing.