foods

2. A flat and round cake made from batter, often served with syrup or fruit toppings.
4. A round and flat bread topped with sauce, cheese, and various toppings.
5. A mixture of raw or cooked vegetables, often served with a dressing.
6. A baked food made from flour, water, and yeast, often used as a staple in many meals.
7. A staple food made from grains, often served as a side dish or in various recipes.
9. The meat of a domesticated bird, often prepared by grilling, roasting, or frying.
13. A creamy and fermented dairy product, often flavored or sweetened.
14. Sweet and juicy produce that grows on trees or plants, often eaten fresh or in desserts.

1. A sandwich made with a cooked ground beef patty, often served with lettuce and tomato.
3. A combination of various ingredients between two slices of bread.
4. A type of Italian dish made from dough, often served with sauce and toppings.
8. Cream A frozen dessert made from dairy products, sugar, and flavorings.
10. A sweet treat made from cocoa beans, often used in various desserts and candies.
11. A sandwich made with a cooked ground beef or vegetarian patty and various toppings.
12. A liquid dish made by boiling ingredients such as meat, vegetables, and broth together.