Foods

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Across
  1. 3. A classic Italian flatbread topped with tomato sauce, cheese, and various toppings like pepperoni or vegetables.
  2. 4. Deep-fried balls of ground chickpeas, often served in pita bread with salad and tahini.
  3. 5. Spiced Indian rice dish with meat or vegetables, often served with yogurt or chutney.
  4. 7. A ground beef patty served in a bun, typically with lettuce, tomato, cheese, and condiments.
  5. 9. Mexican tortillas filled with meat, beans, cheese, and salsa, often topped with guacamole or sour cream.
  6. 11. Chinese bite-sized dishes, including dumplings, buns, and spring rolls, usually served in steamer baskets.
Down
  1. 1. A Japanese dish featuring vinegared rice combined with raw fish, seafood, or vegetables, often served with soy sauce and wasabi.
  2. 2. Layered Italian pasta dish with meat sauce, cheese, and béchamel.
  3. 5. A large tortilla filled with beans, rice, meat, cheese, and salsa, rolled into a handheld meal.
  4. 6. Vietnamese noodle soup with beef or chicken, fresh herbs, and a fragrant broth.
  5. 8. Japanese noodle soup with a savory broth, often topped with pork, eggs, and vegetables.
  6. 10. Fried dough pastry sprinkled with sugar, often served with chocolate dipping sauce.