Across
- 4. Black and white cookie with filling
- 5. this cake is known for it's warm color with cream cheese icing
- 11. this cake is a tall, fluffy cake that's tender and light as air; not angel food cake
- 12. an american favorite; ice cream with a fruit, three scoops, and flavors of the consumer's choice
- 13. a small cake of sweetened dough, deep fried; typically shaped like a ring
- 14. small, tasty snack cakes flavored with icing
- 16. dessert with a crumbly scone-like texture; normally seen with strawberries and cream
- 17. a dessert consisting of a fruit filling poured into a large baking dish and covered with batter
- 18. this dessert can be fudgy or cakey; comprised of chocolate
- 21. soft, spongy, thick texture; sweet dessert of milk and flavor thickened with flour or rice
- 22. a confection that features sugar as a main ingredient
- 23. a non-dairy frozen dessert made from pureed fruit/juice mixed with water and sugar
- 24. this type of cookie is rich and buttery, with just the right amount of sweetness; normally decorated at christmas
Down
- 1. this cake is low fat, airy, and has a light taste
- 2. a type of cake named after a volcanic eruption
- 3. this cake has a crushed cookie base; can be baked or unbaked, served chilled
- 6. america's favorite fruit pie
- 7. a japanese dessert made of sweet glutinous rice flour wrapped around a sweet center to form a bite-sized confection
- 8. creamy and smooth pie; has custard, whipped cream, and a yellow fruit
- 9. a frozen dessert made of fruit juice and sugar
- 10. delicate french confection made with egg whites, sugar, ground almonds, and food coloring
- 15. this cake is known for its weight in flour, butter, eggs, and sugar
- 16. this cake is known for being soft, having more flavor than angel food cake, and having a light frosting
- 19. a fritter of spanish origin made of flour-based batter that is fried and rolled in cinnamon sugar
- 20. a type of dough made with flour, water, and shortening
