Across
- 4. a substance produced by your body which is also found in foods
- 6. breads bread that does not need rising or kneading.
- 7. increase the volume
- 8. ready for the table pre-made
Down
- 1. grain or seed from corn,wheat,rice,oats,etc...
- 2. outside part of a kernel
- 3. substance formed from the protein in flour when the flour is mixed with water
- 4. common name for oats(such as corn,wheat,and rice)
- 5. something you put in to make things rise and make it light.
