Across
- 2. heat just below boiling point
- 3. FBI that comes from canned improperly canned foods
- 6. FBI that comes from human mucus
- 8. turning one part of the food over another when adding ingredients
- 10. don't put this on a grease fire(2)
- 13. don't put this on a grease fire(1)
- 15. magic meat temperature for pork
- 17. FBI that comes from uncooked ground beef
- 18. maximum temperature for the danger zone
- 19. magic mean temperature for poultry
- 20. don't put on a grease fire(3)
Down
- 1. you can put this on a grease fire(3)
- 4. you can put this on a grease fire(2)
- 5. cut into small pieces
- 7. minimum temperature for the danger zone
- 9. you can put this on a grease fire(1)
- 11. first-aid for a small cut
- 12. magic meat temperature for ground beef
- 14. transfer of pathogens
- 16. FBI that comes from raw poultry and eggs