Foods Around the word

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Across
  1. 1. A soup with noodles and rich broth from Vietnam
  2. 2. A stir-fried noodle dish from Thailand
  3. 5. Breadmade of cornmeal from Colombia/Venezuela
  4. 6. A spiced sauce from Mexico often including chocolate and chiles
  5. 7. Fermented vegetables central to Korean cuisine
  6. 13. A tomato-based rice feast from Spain
  7. 14. Noodles cooked in a rich Japanese broth
  8. 15. Japanese dish that began as preserved fish with rice
  9. 16. Crispy fried chickpea or fava bean balls
  10. 17. A folded tortilla with fillings
  11. 18. A spiced meat-casserole topped with egg custard
Down
  1. 1. A stuffed dumpling from Poland
  2. 3. A Scottish dish made with sheep organs and oats
  3. 4. A hearty comfort food of fries, cheese curds and gravy
  4. 8. Raw fish cured in citrus juice
  5. 9. Rice Rice with spices, from West Africa
  6. 10. A sandwich bread with a hole, popular in New York
  7. 11. A French bread with a crisp crust
  8. 12. A dish from India encompassing many regional spice-based meals
  9. 13. A simple global favorite: dough, tomato, cheese