Across
- 1. Brazilian black bean stew with meat.
- 3. Variety of bite-sized Cantonese dishes.
- 6. Korean marinated grilled beef.
- 7. Italian staple made from wheat and eggs.
- 10. Spicy Indian stew often served with rice.
- 12. German fermented cabbage dish.
- 14. Mexican flatbread used in wraps or tacos.
- 16. Flatbread from India and Southeast Asia.
- 17. Spanish rice dish with seafood or meat.
- 18. French method of slow-cooking in an oven.
Down
- 2. Chinese food with filling wrapped in dough.
- 4. Quick Asian method of cooking over high heat.
- 5. North African stew named after the pot.
- 6. Steamed Chinese bun filled with meat or vegetables.
- 8. Fried Indian pastry with spiced filling.
- 9. Southeast Asian skewers served with peanut sauce.
- 11. Japanese skewered grilled chicken.
- 13. Clay oven used in Indian cooking.
- 15. Middle Eastern meat cooked on a skewer.
- 17. Vietnamese noodle soup with broth and herbs.