Foods Kids Might Eat

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Across
  1. 3. A fatty fish that is an excellent source of omega-3 fatty acids
  2. 7. A spread made from ground peanuts.
  3. 8. Long, thin strips of pasta often used in Asian cuisine.
  4. 15. A hamburger topped with cheese and other condiments.
  5. 17. Small, bite-sized pieces of breaded and fried chicken.
  6. 18. Clear, liquid essential for hydration.
  7. 19. Dry, crisp biscuits often served with cheese or spreads.
  8. 20. A green vegetable with small, edible florets.
Down
  1. 1. Leafy green vegetable often used in salads or cooked dishes.
  2. 2. A root vegetable that is orange in color and crunchy to eat.
  3. 4. Elbow-shaped pasta coated in a cheese sauce.
  4. 5. A red, juicy fruit often used as a vegetable in culinary preparations.
  5. 6. A cooked sausage served in a sliced bun.
  6. 9. Long, thin pasta noodles typically served with sauce.
  7. 10. Small, white grains often used as a staple food.
  8. 11. A grain plant with yellow or white kernels.
  9. 12. Small, round green vegetables often used as a side dish.
  10. 13. A sweet spread made from fruit juice and sugar.
  11. 14. Thin, elongated pieces of deep-fried potatoes.
  12. 16. A round, flat bread topped with sauce, cheese, and various toppings.