Across
- 2. lifts hot foods drains liquids
- 7. keep pan turned here
- 8. drains liquid
- 10. levels off dry food
Down
- 1. don't put knifes in the
- 3. don't eat raw meat
- 4. mitts holds hot foods from burning
- 5. to peel vegetable's
- 6. lifts turns
- 8. board wash after every use
- 9. measuring cups use these to measure dry ingredients