Foods of Norway

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Across
  1. 1. Stinky holiday fish
  2. 6. Pinnekjøtt is mutton often served for this holiday
  3. 7. Øl
  4. 8. Lapskaus
  5. 9. Laks
  6. 11. Pannekaker (1st Sunday of the Month)
  7. 15. One of the main ingredients of Risengrøt
  8. 16. Sour cream porridge
  9. 18. Vafler
  10. 19. Fattigmann
  11. 20. Spise
Down
  1. 2. Cod
  2. 3. Fiskesuppe (2 words)
  3. 4. Wedding cake
  4. 5. Christmas bread
  5. 10. Kylling
  6. 12. Spice often used in Norwegian baking
  7. 13. Smørbrød
  8. 14. Kjøtt
  9. 17. Dishcloth rolled up with butter / sugar!