Foods of the World

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Across
  1. 3. Indian flatbread, ....
  2. 4. Middle eastern dip make with chickpeas, ......
  3. 5. Italian dessert with coffee, mascarpone, and sponge
  4. 8. French ....., known as chips in Irelandand the UK, .....
  5. 9. Cured Spanish Sausage, .......
  6. 12. Korean dish of fermented cabbage, ......
  7. 13. Long sausage in a bun, with mustard/ketchup, ......
  8. 16. French dish of snails with garlic and butter
  9. 17. When the moon hits your eye like a big ..... pie, that's amoré
  10. 18. Breakfast dish served with maple syrup, ........
  11. 20. Italian dish of layers of pasta, cheese, and mince, .......
  12. 21. Moroccan slow cooked stew, named after its pot, ......
Down
  1. 1. German sausage often served with sauerkraut, .........
  2. 2. Beef patty in a bun, .........
  3. 5. Small spanish dishes often served with drinks, .....
  4. 6. Japanese raw fish dish, .....
  5. 7. French savoury tart made with eggs and fillings, ......
  6. 8. English treat from the chippy, ..........
  7. 10. Scottish dish boiled in a sheeps stomach! ......
  8. 11. Italian rice dish cooked slowly with stock, .......
  9. 14. ........
  10. 15. Irish dish made from potatoes and cabbage, .........
  11. 19. Cold spanish soup, ........