Across
- 3. to ______ your food thoroughly before you eat it
- 5. always get this near the end of your grocery shopping
- 9. the process by which bacteria or other microorganisms are unintentionally transferred from one substance or object to another
- 10. to keep food in the refrigerator until until its cold
- 11. you do this for about 20 seconds
- 13. to wash your food before you eat it
- 15. you ________ your food
Down
- 1. A disease caused by consuming contaminated food or drink.
- 2. a period of warmer temperature that _____something
- 4. illness caused by bacteria or other toxins in food, typically with vomiting and diarrhea.
- 6. a bacterium commonly found in the intestines of humans and other animals, where it usually causes no harm
- 7. always _______ your food in the fridge and not on the counter
- 8. something that you clean dishes with
- 12. make sure you keep cold food cold and hot food ____
- 14. always check the expiry date on your food to make sure it isnt____
