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Across
  1. 1. What's another common allergie mentioned in the pamphlet
  2. 3. What's the last most common allergen in the pamphlet
  3. 5. How do many oopsies in the kitchen happen
  4. 10. Should you soak knives in a filled up sink
  5. 13. Who should you give the epipen to after using it
  6. 15. What should you put on a fat fire to put it out
  7. 16. How long can you put meat in the danger zone
  8. 17. When using a knife, whats the most common mistake
  9. 18. Whats something you should always keep tied back when cooking
  10. 19. fires What is something kitchen safety can save you from
Down
  1. 2. What knife do you use for cutting large meats
  2. 4. side What side of the epipen should be placed on the thigh
  3. 6. Whats something you should never wear while cooking
  4. 7. What's one common allergie mentioned in the pamphlet
  5. 8. What's the most commonly used knife in the kitchen
  6. 9. How long should you atleast wash your hands for
  7. 11. What is the zone where you can leave meat called
  8. 12. Whats something that kitchen safety can save you from
  9. 14. Whats one thing you MUST do before cooking
  10. 15. Whats another thing that kitchen safety can save you from