French Food

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Across
  1. 2. creamy cheese
  2. 3. thin soup
  3. 5. mix of fat and flour
  4. 7. cooking method using a little amount of oil
  5. 9. thin pancake
  6. 10. in fashion or with ice cream
  7. 12. grape alcohol
  8. 13. tender cut of steak
  9. 14. long and thin bread
Down
  1. 1. custard dessert with sugar top
  2. 3. crescent-shaped pastry
  3. 4. smooth and light dessert, usually chocolate
  4. 6. sandwich cookie
  5. 8. snails
  6. 11. appetizer or starter