Across
- 2. Sometimes has holes in it
- 3. A french food that can be eaten by itself, with cheese, meat, or vegetables
- 5. Usually eaten on toast or bread
- 8. A hot beverage normally drank in the morning
- 9. A very classy, fancy seafood that is very expensive
- 10. Put in salads and sandwiches
- 12. Often used to season many different foods
Down
- 1. The most important beverage there is
- 2. You can carve this, but you have to scoop out the insides
- 4. Usually eaten on a special occasion
- 5. This is something you would get on Halloween
- 6. Normally eaten on toast with peanut butter
- 7. A french food that most people in north america would not eat, and might consider gross
- 10. Stuffed with chocolate, fruit, yogurt, or even vegetables
- 11. The key ingredient of a burger
