Fresh and Saltwater Systems Vocabulary

123456789101112131415
Across
  1. 2. Water with a very low mineral content, typically defined as less than 1 GPG
  2. 5. Water that has a high mineral content
  3. 7. The number of heat units needed to raise the temperature of a body by one degree.
  4. 8. Water erosion is defined as the process of soil detachment and transport by factors such as rainfall, runoff, and melting snow.
  5. 13. A slowly moving mass or river of ice formed by the accumulation and compaction of snow on mountains or near the poles
  6. 14. The timing and total yield of water from a watershed,
  7. 15. The alternate rising and falling of the sea, usually twice in each lunar day at a particular place, due to the attraction of the moon and sun.
Down
  1. 1. A large floating mass of ice detached from a glacier or ice sheet and carried out to sea.
  2. 3. The laying down of sediment carried by wind, flowing water, the sea or ice.
  3. 4. A measure of how far down light can penetrate through the water column.
  4. 6. Chemical, physical, and biological characteristics of water based on the standards of its usage.
  5. 9. A concentration (as in a solution) of salt.
  6. 10. liquid waste or sewage discharged into a river or the sea.
  7. 11. Safe to drink; drinkable.
  8. 12. Are the continuous, predictable, directional movement of seawater driven by gravity, wind (Coriolis Effect), and water density.