Across
- 5. a substance in the body that helps chemical reactions happen
- 8. a substance added to food to keep it fresh longer
- 10. a type of fungus that grows on old food
- 11. the condition of losing too much water from the body
- 12. the different foods used to make a dish
Down
- 1. the amount of food or drink you take into your body
- 2. a wrong idea or belief
- 3. to become worse or damaged
- 4. to keep something safe from harm
- 6. a very short time
- 7. a machine that heats food quickly
- 9. very cold and turned into ice