fruit

Edit Answers
1234567
Across
  1. 4. the large, oval, brown seed of a tropical palm, consisting of a hard shell lined with edible white flesh and containing a clear liquid. It grows inside a woody husk, surrounded by fiber.
  2. 5. a large juicy tropical fruit consisting of aromatic edible yellow flesh surrounded by a tough segmented skin and topped with a tuft of stiff leaves.
  3. 7. a round, orange-colored fruit that is valued mainly for its sweet juice
Down
  1. 1. a long curved fruit which grows in clusters and has soft pulpy flesh and yellow skin when ripe.
  2. 2. a sweet soft red fruit with a seed-studded surface.
  3. 3. the round fruit of a tree of the rose family, which typically has thin red or green skin and crisp flesh. Many varieties have been developed as dessert or cooking fruit or for making cider.
  4. 5. a tropical fruit shaped like an elongated melon, with edible orange flesh and small black seeds.
  5. 6. a fleshy, oval, yellowish-red tropical fruit that is eaten ripe or used green for pickles or chutneys.