fruit

2. Long, curved fruit with yellow peel. Soft and slightly tangy inside.
3. Small fruit with brown, fuzzy skin. Green flesh with black seeds. Sweet and slightly tart.
4. Round fruit with smooth skin. Comes in different colors. Juicy and sweet.
7. Small, round fruits in clusters. Sweet and juicy.
9. Small fruit that grows on bushes, red, black, or yellow. Sweet and slightly tart, used in desserts and jams.
12. Large, juicy fruit with green outer skin and red or pink interior. Sweet and refreshing.
14. Round citrus fruit with orange skin. Divided into sections, juicy, and can be sweet or sour.

1. Tropical fruit with rough, spiky skin. Soft, juicy, and sweet.
2. Small, round fruit, blue in color. Smooth skin, slightly sweet, used fresh or in baked goods.
5. Round fruit with fuzzy skin, orange or yellow. Soft, juicy, and sweet.
6. Oval-shaped fruit with colorful skin, yellow, orange, or red. Soft, juicy, sweet, and tangy.
8. Small, red fruit with seeds on the outside. Sweet and juicy.
10. Small, round fruit, red, yellow, or black. Smooth skin, sweet taste, used fresh or in desserts.
11. Teardrop-shaped fruit with thin skin, green, yellow, or red. Crisp and slightly sweet.
13. Yellow citrus fruit with bumpy skin. Thin, sour, and often used for flavoring.