Across
- 1. A small, oval fruit with a brown, fuzzy skin and green flesh with black seeds.
- 4. A small, red fruit with tiny seeds on the surface. It is sweet and often used in desserts.
- 8. A soft, juicy fruit with a fuzzy skin and a sweet, fragrant flesh.
- 9. A citrus fruit with a bright yellow color and a sour taste. It is often used for its juice.
- 12. A tropical fruit with a rough, spiky exterior and sweet, juicy flesh.
- 13. A small fruit with a hard seed inside and a sweet or tart taste. It can be red, yellow, or black.
Down
- 2. A large, juicy fruit with a green rind and a pink or red flesh. It is often eaten in the summer.
- 3. A long, curved fruit with a yellow peel. It has a soft texture and a sweet taste.
- 5. Small, round fruits that grow in clusters on vines. They can be green, red, or purple.
- 6. A citrus fruit with a bright orange color and a juicy flesh. It is known for its tangy flavor.
- 7. Small, round fruits with a dark blue or purple color. They are often used in baking and desserts.
- 10. A tropical fruit with a smooth, orange skin and a sweet, juicy flesh.
- 11. A round fruit with a smooth skin that can be red, green, or yellow. It is crunchy and sweet when eaten.