Fruit

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Across
  1. 2. A small, brown fruit with green flesh and tiny black seeds.
  2. 3. A soft and fuzzy fruit with a round shape and a pit in the center.
  3. 5. A large, juicy fruit with a green rind and red or pink flesh.
  4. 10. A long and curved fruit with a yellow skin that's easy to peel.
  5. 11. A sour fruit with a yellow skin often used to add flavor to food.
  6. 13. A crunchy and sweet fruit often used for snacks and pies.
  7. 14. A fruit with a distinctive shape, sweet flavor, and smooth skin.
  8. 15. A small, round fruit that can be red, yellow, or black, often with a pit inside.
Down
  1. 1. A tropical fruit with a spiky outer skin and sweet, juicy flesh inside.
  2. 4. A small, red fruit known for its sweet and juicy flavor.
  3. 6. A round fruit with a bright orange skin and juicy segments inside.
  4. 7. A small, round fruit that comes in clusters and can be eaten fresh or used to make juice.
  5. 8. A small, red or black fruit with a sweet and slightly tangy flavor.
  6. 9. A small, round fruit known for its deep blue color and sweet taste.
  7. 12. A sweet and juicy tropical fruit with a thin skin and large seed inside.