Fruit

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Across
  1. 2. large, sweet, and acidic tropical fruit with a tough, scaly outer skin and vibrant yellow flesh inside
  2. 5. an elongated, curved fruit with a thick peel and soft, sweet flesh that is botanically classified as a berry.
  3. 9. small, round, red/purple/black stone fruit that grows on trees belonging to the genus Prunus.
  4. 11. a small, golden-orange stone fruit with a sweet-tart flavor and velvety skin.
  5. 14. a round, citrus fruit with a bright orange, bumpy peel and juicy, sweet-tangy segments inside
  6. 15. juicy, dark purple-to-black aggregate fruit that grows on prickly shrubs from the rose family
  7. 16. small, juicy, round or oval fruits that grow in heavy clusters on woody climbing vines
  8. 17. an egg-shaped, oval berry with a fuzzy brown skin and bright green or golden flesh.
Down
  1. 1. sweet, juicy, teardrop-shaped fruit produced by small-to-medium deciduous trees belonging to the Pyrus genus and the rose family (Rosaceae).
  2. 3. bright yellow, oval-shaped citrus fruit known for its distinct sour, acidic taste
  3. 4. round, crunchy, and edible pome fruit grown on trees of the rose family (Rosaceae).
  4. 6. a unique, pear-shaped single-seeded berry with creamy, buttery, light green flesh and a large central pit.
  5. 7. a large, sweet, and juicy fruit with a hard green rind and soft, edible flesh
  6. 8. sweet, red, juicy aggregate accessory fruit that belongs to the rose family
  7. 10. an edible aggregate fruit made of many tiny, juicy sections called drupelets. When picked, it slips off its stem and leaves a hollow center behind.
  8. 12. a large drupe—a type of fruit with a hard shell covering a single seed
  9. 13. large, tart, and slightly bitter citrus fruit that grows in cluster-like bunches on evergreen trees.