Fruit and vegetables

1. = the yellowish, acid fruit of a subtropical citrus tree .
3. = the usually round red, green, or yellow fruit of a small tree of the rose family.
6. = the fleshy red fruit of a stemless plant belonging to the rose family.
9. = the smooth-skinned, green or purple fruit that grows in clusters on vines, may be eaten, and is used to make wine.
11. = the soft, red, pulpy fruit of any of various trees of the rose family.
12. = a tropical plant grown for its nutritious fruit
13. = a tropical plant having a short stem and rigid, spiny leaves.
14. =a fungus that includes the toadstools and puffballs. Anything of similar shape or rapid growth, as a -shaped mushroomcloud of smoke from a nuclear explosion
17. = a large, edible, mildly acid, pulpy fruit, red to red-yellow when ripe.

2. = like a colour
4. = the rounded fruit of a tree of the rose family.
5. = the long, orange to yellow root of this plant, eaten raw or cooked.
7. = the black or dark purple fruit of certain plants of the rose family.
8. = the nutritious seed of various plants of the legume family, eaten as a vegetble a plant producing such seeds.
10. Biologythe curved, yellow fruit of the banana.
13. = a white vegetable with a brown or reddish skin that grows underground and is grown as food.
14. = the fruit of any of various plants of the gourd family, as the watermelon .
15. = you cry after use them .
16. = the round, pink-to-yellow, fuzzy-skinned fruit of a tree of the rose family