Across
- 3. a group of fruitlets which develop from the different flowers of an inflorescence
- 8. the outer layer of the pericarp of a fruit
- 9. fruit wall
- 10. a fruit with sectioned pulp inside a separable rind
Down
- 1. a fruit formed from several carpels derived from the same flower
- 2. the middle layer of the pericarp of a fruit, between the endocarp and the exocarp
- 4. a fleshy fruit with thin skin and a central stone containing the seed
- 5. always develops from a single ovary containing one or more carpels
- 6. Protect the seeds from the outside environment
- 7. the seed-bearing structure in flowering plants formed from the ovary after flowering
- 11. the innermost layer of the pericarp which surrounds a seed in a fruit. It may be membranous (as in apples) or woody (as in the stone of a peach or cherry).
