FRUITS

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Across
  1. 5. a curved, yellow fruit with thick skin and soft sweet pale yellow flesh
  2. 7. a large fruit of a more or less spherical shape. It is usually eaten raw. It has a sweet reddish flesh on the inside with small seeds and green on the outside.
  3. 8. green skin and an oval shape. Inside has a pale green to pale yellow to a yellow pulp
  4. 9. small, round fruits that can be sweet or sour. Mostly known for their reddish color
Down
  1. 1. soft, sweet, bright red berries and have tiny edible seeds, which grow all over their surface
  2. 2. round with red or green skin and a whitish inside.
  3. 3. green or yellow skin and yellow and fleshly on the inside
  4. 4. a large oval fruit that grows in hot countries. It is sweet, juicy, and yellow inside, and it has a thick brownish skin.
  5. 6. fleshy, rounded fruits that grow in clusters made up of many fruits of greenish, yellowish, or purple skin