fruits

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Across
  1. 3. | A small, red fruit with tiny seeds on the outside. It is sweet and often used in desserts.
  2. 5. | A fruit with a round or elongated shape and thin skin. It is crisp and sweet when ripe.
  3. 6. | A long, curved fruit with a yellow peel. It is soft and creamy on the inside and has a sweet taste.
  4. 9. | A tropical fruit with rough, spiky outer skin and sweet, yellow flesh. It has a tangy and tropical flavor.
  5. 13. | A citrus fruit with a bright orange peel. It is juicy and has a tangy, refreshing flavor.
  6. 15. | Small, red berries that are soft and delicate. They have a sweet and slightly tart flavor.
Down
  1. 1. | Small, round berries that are dark blue or purple. They are sweet and often used in baking or eaten fresh.
  2. 2. | Small, round fruits that grow in clusters on vines. They can be green, red, or purple and have a sweet or tart taste.
  3. 4. | A large, juicy fruit with a green rind and red or pink flesh. It is sweet and refreshing, especially in hot weather.
  4. 7. | A round fruit with smooth or slightly rough skin, usually red, green, or yellow. It is crunchy and sweet when eaten.
  5. 8. | A small fruit with brown, fuzzy skin and bright green flesh with tiny black seeds. It has a tangy and slightly sweet taste.
  6. 10. | A bright yellow citrus fruit with a sour taste. It is often used for its juice or zest in cooking and drinks.
  7. 11. | Small, round fruits with shiny, smooth skin, usually red or black. They have a sweet or tart taste.
  8. 12. | A tropical fruit with smooth, colorful skin (usually orange or yellow) and juicy, sweet flesh.
  9. 14. | A soft fruit with fuzzy skin and juicy, sweet flesh. It is often orange or yellow.