Fruits

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Across
  1. 3. - A small, round fruit with a smooth skin and juicy, sweet or tart flesh.
  2. 5. - Small, round fruits that grow in clusters, available in various colors and flavors.
  3. 7. - A fruit with a rounded bottom and a narrow top, usually green or yellow, and sweet, crisp flesh.
  4. 8. - A soft, fuzzy fruit with a yellow or orange skin and sweet, juicy flesh.
  5. 10. - A citrus fruit with a green skin and tangy juice, often used in beverages and recipes.
  6. 12. - A fruit with a green or black skin, a creamy texture, and a nutty flavor.
  7. 13. - A large fruit with a hard, brown shell and sweet, refreshing water and flesh inside.
  8. 14. - A small, pear-shaped fruit with a soft, sweet flesh and a thin, edible skin.
  9. 17. - A small, black or dark purple fruit with a tart, juicy flavor.
  10. 18. - A small, round fruit with a shiny red or dark purple skin and a sweet or tart taste.
  11. 19. - A tropical fruit with a yellow or orange skin and sweet, orange-colored flesh.
  12. 21. - A small, red fruit with a sweet and juicy taste, often used in desserts.
  13. 22. - A citrus fruit with a bright orange color, a sweet and tangy taste, and segmented flesh.
  14. 23. - A small, oval fruit with brown fuzzy skin and green or yellow flesh with black seeds.
  15. 24. - A small, red or black fruit with a soft texture and a sweet, tangy taste.
Down
  1. 1. - A round fruit with a firm flesh and a sweet or tart taste.
  2. 2. - A tropical fruit with a smooth, orange or yellow skin and sweet, juicy flesh.
  3. 4. - A large fruit with a green rind and juicy, sweet red flesh.
  4. 6. - A small, orange fruit with a velvety skin and a sweet, slightly tart taste.
  5. 9. - A round fruit with a tough, reddish-pink skin and juicy, ruby-red seeds.
  6. 11. - A small, round fruit with a blue or purple skin and a sweet, juicy taste.
  7. 15. - A citrus fruit with a yellow, sour-tasting skin and acidic juice.
  8. 16. - A large citrus fruit with a yellow or pink skin and a tangy, bitter-sweet taste.
  9. 18. - A small, tart fruit with a red color, often used in sauces and juices.
  10. 20. - A long, curved fruit with a yellow peel and a creamy, sweet flavor.
  11. 25. - A tropical fruit with a spiky, rough exterior and sweet, juicy yellow flesh.