Fruits

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Across
  1. 2. Small, green fruit with a brown, fuzzy skin and green flesh.
  2. 5. Round fruit with a red, green, or yellow skin.
  3. 6. Long, curved fruit with a soft, yellow peel.
  4. 8. Citrus fruit with a bright orange color and juicy segments.
  5. 9. Tropical fruit with a tough, spiky exterior and sweet flesh.
  6. 11. Tropical fruit with a sweet, juicy, and golden flesh.
  7. 14. Green fruit with a creamy texture, often used in salads.
  8. 15. Small, dark blue fruit often used in desserts and muffins.
Down
  1. 1. Small, red fruit with seeds on the outer skin.
  2. 3. Large, juicy fruit with a green rind and red or pink flesh.
  3. 4. Small, red or black fruit known for its sweet-tart flavor.
  4. 7. Sour, yellow fruit commonly used for its juice and zest.
  5. 10. Soft, fuzzy fruit with a sweet and juicy interior.
  6. 12. Small, round fruit typically found in clusters.
  7. 13. Sweet fruit with a distinctive shape and smooth texture.