Fruits

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Across
  1. 4. A soft fruit with fuzzy skin and a sweet, juicy interior.
  2. 5. A curved fruit with a yellow skin and soft, sweet flesh.
  3. 8. A small, red or black berry known for its tart and slightly sweet flavor.
  4. 9. A tropical fruit with a spiky outer layer and sweet, tangy flesh.
  5. 11. A red fruit with a tough outer layer and juicy, seed-filled interior.
  6. 12. A citrus fruit known for its vibrant color and juicy segments.
  7. 14. A small, round fruit often used in desserts and known for its bright color.
  8. 16. A round fruit typically red, green, or yellow, often used in various dishes.
  9. 17. A small, green citrus fruit known for its tangy flavor.
  10. 18. A juicy, tropical fruit with a distinctive sweet and slightly tart flavor.
Down
  1. 1. A fruit with a narrow top and rounded bottom, known for its soft texture.
  2. 2. A small red fruit with seeds on its surface and a sweet flavor.
  3. 3. A small, round fruit that grows in clusters and is often used to make wine.
  4. 4. A tropical fruit with orange flesh and black seeds.
  5. 5. A small, round berry with a blue-purple color and sweet taste.
  6. 6. A sour citrus fruit used for its juice and zest in cooking.
  7. 7. A small, fuzzy fruit with green flesh and tiny black seeds.
  8. 10. A large, juicy fruit with a green rind and sweet pink or red flesh.
  9. 13. A creamy fruit with green skin and a large seed in the center.
  10. 15. A round or oval fruit with a smooth skin and sweet or tart taste.