Fruits

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Across
  1. 1. small and egg shaped fruit with thin, fuzzy brown skin and soft green flesh
  2. 5. green to black oval shaped fruit with a single large seed
  3. 6. small citrus fruits with deep orange color
  4. 7. red, green, or yellow roundish fruits
  5. 9. large citrus fruit with yellow rind and rosy blush
  6. 11. round citrus fruits with a thin or thick rind
  7. 12. orange citrus fruits smaller than tangerines and oranges, with loose, easy peel rind
  8. 13. bright red berries with edible exterior seeds and green stem cap attached
  9. 14. oval fruits with many varieties including: bartlett, yellow, or red
Down
  1. 1. small, round or oval citrus fruits
  2. 2. dark bluish purple berries, often with a silvery surface
  3. 3. small cup shaped red, black, or white berries
  4. 4. Large oval fruit with spiky leaf crowns and tough, prickly skin
  5. 8. oval fruit with single large seed
  6. 10. round red fruits with red flesh and many seeds