Fruits

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Across
  1. 3. A yellow citrus fruit with a sour taste, typically used in cooking and for making lemonade.
  2. 5. A small round or oval fruit growing in clusters on a vine and typically having a sweet or sour taste.
  3. 7. A small, round fruit with a smooth, shiny red or black skin and a single hard stone inside.
  4. 8. A large tropical fruit with a tough, spiky rind and sweet, juicy flesh inside.
  5. 10. A small sweet red fruit with a seed-studded surface.
  6. 11. A round fruit with a fuzzy, velvety skin, typically yellow or pink, and a large stone inside.
  7. 13. A small red, black, or yellow edible fruit that grows on a bramble, typically with a sweet or tart flavor.
Down
  1. 1. A small round fruit with a dark blue or purple skin, typically with a sweet or tart taste.
  2. 2. A tropical fruit with a thick skin and sweet, juicy orange flesh surrounding a large flat seed.
  3. 4. A large, round fruit with a green rind and juicy, sweet red flesh containing black seeds.
  4. 6. A small oval fruit with brown fuzzy skin and bright green flesh with black seeds.
  5. 8. A sweet juicy fruit with a rounded shape and a green, yellow, or brown skin, typically wider at the bottom than the top.
  6. 9. A round citrus fruit with a tough bright orange skin and juicy flesh divided into segments.
  7. 12. A round or oval-shaped fruit with red, green, or yellow skin and a crisp, juicy flesh.
  8. 14. A long curved fruit with a yellow skin and soft, sweet flesh.