Fruits

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Across
  1. 4. The large round starchy fruit of a tropical tree, which is used as a vegetable and sometimes to make a substitute for flour.
  2. 5. A large round yellow citrus fruit with an acid juicy pulp.
  3. 7. green skin, red pulp, and watery juice.
  4. 10. A round stone fruit with juicy yellow flesh and downy pinkish-yellow skin.
  5. 12. The largest of the citrus fruits, with a thick yellow
  6. 13. A fleshy, oval, yellowish-red tropical fruit that is eaten rip
  7. 15. A long curved fruit which grows in clusters and has soft pulpy flesh and yellow skin when ripe.
Down
  1. 1. red berries, we eat them at summer
  2. 2. A large round juicy citrus fruit with a tough bright reddish-yellow rind
  3. 3. having a long downcurved bill with sensitive nostrils at the tip.
  4. 6. A large juicy tropical fruit consisting of aromatic edible yellow flesh surronded by a tough segmented skin and topped with a tuft of stiff leaves.
  5. 8. A juicy, soft fruit of an orange-yellow colour resembling a small peach
  6. 9. orange fruit, we eat them at Christmas
  7. 11. A pale yellow oval citrus fruit with thick skin and fragrant, acidic juice.
  8. 14. used green for pickles or chutneys.