Across
- 2. large evergreen tropical tree cultivated for its large oval fruit
- 6. Old World tree having sweet gritty-textured juicy fruit
- 7. large oblong or roundish melon with a hard green rind and sweet watery red or occasionally yellowish pulp
- 9. woody brambles bearing usually red but sometimes black or yellow fruits that separate from the receptacle when ripe and are rounder and smaller than blackberries
- 10. large hard-shelled oval nut with a fibrous husk containing thick white meat surrounding a central cavity filled (when fresh) with fluid or milk
- 11. small ovoid fruit of the European olive tree
- 13. bramble with sweet edible black or dark purple berries that usually do not separate from the receptacle
- 14. a treelike herb bearing hanging clusters of elongated fruits
- 16. a tropical American plant bearing a large fleshy edible fruit with a terminal tuft of stiff leaves; widely cultivated in the tropics
- 17. any of numerous woody vines of genus Vitis bearing clusters of edible berries
- 18. Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
Down
- 1. any of several trees producing edible oval fruit having a smooth skin and a single hard stone
- 3. any citrus tree bearing oranges
- 4. any of numerous trees and shrubs producing a small fleshy round fruit with a single hard stone; many also produce a valuable hardwood
- 5. shrub or small tree having large red many-seeded fruit
- 6. downy juicy fruit with sweet yellowish or whitish flesh
- 8. East Indian tree cultivated for its immense edible fruit and seeds
- 12. small tropical shrubby tree bearing small yellowish fruit
- 15. a tree widely cultivated for its firm rounded edible fruits
- 16. tropical American shrub or small tree having huge deeply palmately cleft leaves and large oblong yellow fruit