FRUITS AND VEGETABLES

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Across
  1. 2. JAMUR
  2. 4. STROBERI
  3. 7. BUAH NAGA
  4. 10. NANAS
  5. 12. TOMAT
  6. 15. ALPUKAT
  7. 16. BROKOLI
  8. 19. ANGGUR
Down
  1. 1. WORTEL
  2. 3. JERUK
  3. 5. TERONG
  4. 6. SEMANGKA
  5. 8. MANGGA
  6. 9. BAYAM
  7. 10. KENTANG
  8. 11. PEPAYA
  9. 13. JAGUNG
  10. 14. CABAI
  11. 17. MENTIMUN
  12. 18. PISANG