Fruits and Vegetables

3. | A long and slender root vegetable with an orange color. Carrots are crunchy and sweet and can be eaten raw or cooked. They are often used in salads or as a side dish.
4. | A green vegetable with a cluster of small, tightly packed florets on top. Broccoli is nutritious and can be steamed, boiled, or stir-fried as a side dish or added to salads and soups.
7. | A citrus fruit with a bright orange color and a thick peel. Oranges are juicy and refreshing, often consumed as a snack or used to make fresh juice.
9. | A fruit with a dark green or blackish skin and a creamy, pale green flesh. Avocados are rich in healthy fats and are used to make guacamole or added to sandwiches and salads.
10. | A long and cylindrical vegetable with a green skin and crunchy flesh. Cucumbers are often eaten raw in salads or used to make pickles.
11. | Leafy green vegetable with dark green leaves. Spinach is rich in nutrients and can be eaten raw in salads or cooked as a side dish or added to pasta dishes and smoothies.
13. pepper | A thick, fleshy vegetable with a crunchy texture. Bell peppers come in different colors such as red, green, or yellow and are often used in stir-fries, salads, or stuffed with various fillings.
14. | A small, red fruit with tiny seeds on the outer surface. Strawberries are sweet and juicy, and they are often enjoyed fresh or used in desserts.

1. | A starchy vegetable with a brown or yellow skin and white flesh. Potatoes can be boiled, mashed, baked, or fried and are a common ingredient in many dishes, including fries, chips, and mashed potatoes.
2. | A large and juicy fruit with a green rind and a sweet, red flesh. Watermelons are often eaten cold and are a popular fruit in the summertime.
5. | A tropical fruit with a rough and spiky outer skin. Pineapples have a sweet and tangy taste and are often used in fruit salads or as a topping for pizzas.
6. | Small, round fruits that grow in clusters. Grapes can be green, red, or purple and are often enjoyed fresh or used to make juice, jelly, or wine.
8. | A round or oval-shaped fruit with a smooth and shiny skin. Tomatoes are commonly red but can also be yellow or green. They are versatile and used in various dishes, including salads, sauces, and soups.
12. | A round fruit with a smooth and shiny skin. Apples are typically sweet or slightly tart and come in different colors such as red, green, or yellow.
13. | A long and curved fruit with a yellow peel. Bananas are soft and creamy when ripe and are known for their sweet taste.