Across
- 6. A red fruit with tiny seeds on the outside, often eaten fresh or with cream
- 7. A long, green vegetable that can be fried or grilled
- 8. A yellow fruit with a thick skin and sour taste
- 9. A vegetable that can be mashed and is often served with meat
- 10. A small, sweet, purple or green fruit, often found in bunches
- 11. A red or green fruit with seeds inside, often used in salads
Down
- 1. This fruit is green on the outside and red on the inside, often eaten in summer
- 2. A small red or black fruit, often used in pies or jams
- 3. A tropical fruit with yellow flesh and spiky skin
- 4. A green vegetable that looks like a tiny tree
- 5. An orange fruit that is often eaten in slices
- 6. A green or red leafy vegetable, often used in salads