Fruits in Grocery - 4

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Across
  1. 2. A fruit that is often used to make juice or candy (8)
  2. 5. A fruit that has an orange skin and a green flesh (8)
  3. 6. A fruit that is often used to make juice or sorbet (9)
  4. 7. A fruit that has a purple skin and an orange flesh (8)
  5. 8. A fruit that is often used to make preserves or jelly (7)
  6. 9. A fruit that is often used to make sauce or salsa (7)
  7. 10. A fruit that has a green skin and a white flesh (7)
Down
  1. 1. A fruit that is often used to make jam or wine (8)
  2. 3. A fruit that has an orange skin and an orange flesh (8)
  3. 4. A fruit that is often used to make marmalade or tea (8)
  4. 7. A fruit that has a yellow skin and an orange flesh (8)