Fruits Page #11

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Across
  1. 2. Soft, fuzzy fruit with juicy and sweet flesh.
  2. 7. Yellow citrus fruit known for its sourness.
  3. 8. Dark purple fruit used in various culinary applications.
  4. 10. Sweet fruit with soft flesh and tiny seeds.
  5. 11. Tropical fruit with sweet and tangy flavor.
  6. 13. Large citrus fruit similar to grapefruit but milder.
  7. 15. Dark purple berry with rich, tart flavor.
  8. 17. Citrus fruit with a bittersweet taste.
  9. 18. Small, round fruit with sweet or tart taste.
  10. 19. Starchy fruit similar to banana, often cooked.
Down
  1. 1. Tart red fruit often used in juices and sauces.
  2. 3. Large seed with refreshing water and creamy meat.
  3. 4. Small, green citrus fruit known for its sourness.
  4. 5. Round fruit with juicy seeds and tart flavor.
  5. 6. Orange fruit with sweet and slightly astringent flavor.
  6. 7. Small, translucent fruit with sweet, floral taste.
  7. 9. Small, dark berry with sweet and tangy taste.
  8. 12. Small, orange fruit with sweet and tangy flavor.
  9. 14. Tropical fruit with orange flesh and sweet taste.
  10. 16. Small, orange fruit with soft flesh and stone.