Across
- 3. ORGANIC CONCOCTION MADE FROM FERMENTED FRUIT EXTRACTS
- 4. A PLACE WHERE YOUNG PLANTS ARE GROWN
- 6. POSSIBLE UNTOWARD INCIDENT IN THE WORKPLACE
- 8. SCIENCE OF CULTIVATING PLANTS AND ANIMALS
- 11. ORGANIC CONCOCTION MADE FROM FERMENTED PLANT PARTS
- 12. SPECIFICALLY GROWN FOR MASS PRODUCTION
- 13. ORGANIC CONCOCTION MADE FROM FERMENTED EGG SHELLS AND VINEGAR
- 14. A PLACE WHERE VARIOUS CROPS ARE PLANTED
- 15. TOOLS, USUALLY HANDHELD, TO PERFORM FARM WORK
- 16. SOMETHING THAT IS NOT FUNCTIONAL
Down
- 1. TOOL CONTAINING INCIDENT THAT MAY OR MAY NOT HAVE OCCURED
- 2. USED IN THE FARM BY SKILLED WORKERS TO PERFORM FARM ACTIVITIES
- 3. ORGANIC OR INORGANIC SUBSTANCES FOR PLANT NUTRITION
- 5. SUBSTANCE USE TO PREVENT OR CURE PLANT DISEASES
- 7. GRAPHICAL REPRESENTATION SHOWING ITS ELEMENTS
- 9. A TOOL THAT IS NOT FUNCTIONAL DUE TO ACCUMULATION OF RUSTS
- 10. ATTACHED TO A TRACTOR TO PERFORM LAND PREPARATION, MAINTENANCE AND HARVESTING
