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  1. 3. A Japanese festival food that consists of a rice cake often filled with sweet or savory ingredients (4 letters)
  2. 6. A Vietnamese dish made from grilled meat and vermicelli noodles, often garnished with herbs (11 letters)
  3. 7. A Thai spicy salad made from green papaya, often served as a side dish (5 letters)
  4. 8. Traditional dress of Thailand, often worn during cultural festivals (8 letters)
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  1. 1. The famous Vietnamese dish made from rice noodles and broth, often served with herbs (6 letters)
  2. 2. The Chinese traditional dress known for its elegant design and often made of silk (6 letters)
  3. 4. The colorful Japanese garment traditionally worn during festivals (6 letters)
  4. 5. A popular Chinese dumpling that is often steamed or fried (9 letters)