Across
- 1. – A fragrant herb often used in cooking and grown in gardens.
- 3. – To gather mature crops or produce from the garden.
- 5. – A place where young plants are grown for sale or transplanting.
- 6. – A small swelling on a plant that will develop into a flower or leaf.
- 9. – Tiny water droplets that form on plants in the morning.
- 11. – Essential natural water for plant growth.
- 12. – A person who tends to plants and flowers.
- 13. – A plant used for cooking, such as basil or mint.
- 15. – To plant seeds in soil.
- 17. – A fuzzy insect that helps pollinate flowers.
- 18. – A plant with long stems that climb or spread along the ground.
Down
- 2. – Protection from direct sunlight, often needed by some plants.
- 4. – The process of new growth appearing on plants.
- 7. – A small group of trees growing together.
- 8. – A woody plant smaller than a tree, often grown in gardens.
- 9. – A common yellow-flowered weed that turns into white puffs.
- 10. – Creatures that help aerate and fertilize the soil.
- 13. – A tool used to break up soil and remove weeds.
- 14. – The part of a plant that absorbs water and nutrients from the soil.
- 16. – A substance used to protect plants from harmful insects.
